Here are some JAM MAKING TIPS for those of you who would like to spend a few hours in the kitchen.
I admit to a feeling of accomplishment. I made 12 jars of peach jam (the 12 oz gift jars - they will probably end up as Christmas gifts) and 4 pints of brandied peaches, and I still have half the box of peaches I bought Friday. I am looking for a good recipe for peach schnappes.
I also cleaned off the stove and took apart the burners after I finished canning for the day. Have I mentioned that I hate being stuck with an electric range? John promises to arrange to run the gas line up from the basement when possible - but it will be a matter of paying a plumber to do the work. Some things it is best to defer to an expert, and gas lines is one of them. So now I need to figure out what to make for dinner..............
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About this Entry
This page contains a single entry by alicia published on August 25, 2003 5:08 PM.
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