Co-Op

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Wednesday was the first pickup for our share in the CSA (community supported agriculture) co-op that we joined. This is the first year for this particular group. I now have bags of fresh organic mizuna, lettuce, spinach, garlic scallions (Erik - are these what is meant by 'green garlic'?), pea tendrils, bok choy, and a loaf of multigrain bread. I also need to figure out how to eat all this up before we leave on vacation! I don't think my house-sitter knows quite what to do with fresh produce.
The membership includes a cookbook, but they aren't ready yet. The newsletter with the veges has a couple of recipes that I will have to try.
Alas, the very short NH strawberry season will come and go while we are on the other coast. sic transit gloria mundi.

February 2013

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This page contains a single entry by alicia published on June 19, 2003 5:17 PM.

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