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November 16, 2005
addendum to recipe
I forgot until now, but I also added in a cup or so of cooked mukamame (shelled edamame, green soybeans) at the very end of cooking the risotto. It added a nice color and crunch!
Posted by alicia at November 16, 2005 3:37 PM
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Comments
I'll note that to the recipe, I'd like to try it. Thanks!
Posted by: Mimi at November 17, 2005 5:14 PM